Production Planner
Every Nancy’s product starts with two things: fresh milk and a solid plan. Here, you own both, turning demand into a weekly schedule that gets cultured dairy from the milk truck to the cooler, fresh and on time.
Apply Now- Nancy's Probiotic Foods
- In-office
- Operations | Manufacturing | Supply Chain
- Eugene, OR
About Nancy's Probiotic Foods
Springfield Creamery Inc., maker of Nancy’s Probiotic Foods, is a premier producer of cultured dairy foods, with over 65 years of rich heritage within the Natural Foods Industry. We are a market leader, with established national distribution across Organic and Natural cultured dairy products. “Nancy’s” is a beloved brand known as a trusted source for live probiotics, authentic ingredients and a loyal consumer following. We are based in Eugene, Oregon and continue to be family-owned and operated for three generations and counting.
As a respected legacy company, Springfield Creamery values integrity and partnerships and the Production Planner joining our team will be an important collaborator in supporting sustainable growth and a stable, predictable plant as we continue to build our legacy.
What You Will Do
You will own the production schedule for a plant making yogurt, kefir, cottage cheese, cream cheese, sour cream, and butter. You’ll take input from Sales, Supervisors, Maintenance, and QA, turn it into one clear plan, and keep that plan current. Planning runs on an advanced Excel workbook, and you’ll be the person who knows it inside and out, improves it, and helps shape the company’s future ERP transition. This is an onsite role, 5 days/week, in Eugene, OR.
Who You Are
You are a planner who enjoys solving problems as much as building schedules. You’re at home in a complex spreadsheet: you can trace a broken formula, rebuild a pivot table, and make a large workbook do more. You listen well, take input from the floor seriously, and can hold a plan under pressure while explaining the trade-offs. You’re curious, collaborative, and excited to own and evolve a role in a family-owned company rather than step into an existing, rigid structure. Dairy experience is a bonus, not a requirement; food, beverage, and other perishable manufacturing backgrounds translate well.
Benefits
- Excellent healthcare benefits w/ 100% of premium covered by employer
- 401k w/ company match
- PTO, sick time, paid holidays